Bachelor of Science in Sustainable Agriculture and Extension

Program Description

The Bachelor of Science in Sustainable Agriculture and Extension program at Great Lakes Regional University equips students with the scientific knowledge and practical skills necessary to address contemporary challenges in food production and community engagement. This interdisciplinary program explores ecological principles, agricultural systems, and effective communication strategies for disseminating best practices. Students will gain a comprehensive understanding of soil health, crop management, livestock systems, and resource conservation. The curriculum emphasizes experiential learning through internships and research opportunities within the agricultural sector. Graduates will be prepared for diverse roles in agricultural research, non-profit organizations, government agencies, and community outreach initiatives. Key skills developed include critical thinking, problem-solving, data analysis, and effective stakeholder engagement.