Master of Science in Human nutrition

Program Description

The Master of Science in Human Nutrition program at Kyambogo University offers advanced study in the scientific principles and practical applications of nutrition for human health and well-being. This program delves into the complexities of nutrient metabolism, dietary assessment, public health nutrition, and the role of nutrition in disease prevention and management. Students will engage in rigorous coursework and research, developing critical analytical skills and a deep understanding of current nutritional science. The curriculum emphasizes evidence-based practice and equips graduates with the expertise to address diverse nutritional challenges. Graduates are prepared for leadership roles in public health agencies, research institutions, clinical settings, and the food industry. Key skills developed include advanced research methodologies, program evaluation, and evidence synthesis.